tag:blogger.com,1999:blog-1987726879655977323.post6036713403184036390..comments2024-03-27T17:25:31.427+00:00Comments on I Bake Therefore I Am: Weight Watchers Banana BreadAnonymoushttp://www.blogger.com/profile/10589711420411521622noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1987726879655977323.post-54985437016201863422023-12-20T11:49:48.278+00:002023-12-20T11:49:48.278+00:00Tempting recipesTempting recipesIrich photographyhttps://www.blogger.com/profile/16941383284894873773noreply@blogger.comtag:blogger.com,1999:blog-1987726879655977323.post-68189617831673927552022-12-09T10:04:20.249+00:002022-12-09T10:04:20.249+00:00Thanks for sharing the information we would like t...<br />Thanks for sharing the information we would like to connect you for <a href="https://www.zoopgo.com/hyderabad-wedding-photographer" rel="nofollow">Booking best Wedding Photographers in Hyderabad to Capture the Wedding Moments</a><br />ZoopGohttps://www.blogger.com/profile/03080182617334297687noreply@blogger.comtag:blogger.com,1999:blog-1987726879655977323.post-41164744574394243182011-08-23T19:45:37.984+01:002011-08-23T19:45:37.984+01:00I just found your blog and I must say, I love ! I ...I just found your blog and I must say, I love ! I will give u this banana bread/cake recipe to try, its A-M-A-Z-I-N-G!!! <br />p.s its american instructions<br /><br />1 1/2 cups very riped bananas, mashed<br />2 teaspoons lemon juice<br />3 cups flour<br />1 1/2 teaspoons baking soda<br />1/4 teaspoon salt<br />3/4 cup (1 1/2 sticks) butter, softened<br />2 1/8 cups sugar<br />3 large eggs<br />2 teaspoons vanilla<br />1 1/2 cups buttermilk<br />Preheat Oven to 275 <br />Step 1.) Mash up bananas really good with a fork and mix in lemon juice. Set aside.<br />Step 2.) In a medium bowl, sift together flour, baking soda & salt. Set aside.<br />Step 3.) In a large bowl, cream butter & sugar until fluffy.<br />Step 4.) Add in eggs, one at a time & then add in vanilla<br />Step 5.) Beat in the flour mixture alternating it with the buttermilk.<br />Step 6.) Stir in the banana mixture<br />Step 7.)Pour batter into two greased & floured loaf pans & bake in oven for 45 minutes to 1 hour or until toothpick inserted in centre comes out clean.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1987726879655977323.post-41997670711637856512011-06-02T14:31:28.563+01:002011-06-02T14:31:28.563+01:00Omg! Yayyyy Yummy! Healthier banana bread! I'...Omg! Yayyyy Yummy! Healthier banana bread! I'm gonna try it this weekend. Maybe I'll use the recipe for cupcakes so I can control my portions better.Tiwanoreply@blogger.comtag:blogger.com,1999:blog-1987726879655977323.post-26351357628259834722011-06-02T02:14:08.682+01:002011-06-02T02:14:08.682+01:00I'm always looking for healthier recipes to tr...I'm always looking for healthier recipes to try, this one sounds great!Anonymoushttps://www.blogger.com/profile/15867481074314959684noreply@blogger.comtag:blogger.com,1999:blog-1987726879655977323.post-33816647297956582882011-05-31T22:30:37.470+01:002011-05-31T22:30:37.470+01:00@ Adura - I like that too :)
@ Anon - Thank you v...@ Adura - I like that too :)<br /><br />@ Anon - Thank you very much!<br /><br />@Naijamum - Honestly, if I didn't know it was reduced fat and sugar, I would have thought it was normal banana bread. Just as moist. Only thing is after the first day, I'd warm slightly in the microwave before eating<br /><br />@Myne - On the contrary, banana bread is actually more moist than a lot of cakes because of the addition of the banana. Let me know if you try it out, I'd be interested to know what you think :)Anonymoushttps://www.blogger.com/profile/10589711420411521622noreply@blogger.comtag:blogger.com,1999:blog-1987726879655977323.post-4947956873970583192011-05-31T18:30:52.236+01:002011-05-31T18:30:52.236+01:00I assumed it was Banana bread cos it's a bit d...I assumed it was Banana bread cos it's a bit drier than most cakes. Oh well...I may try this recipe out.Mynehttps://www.blogger.com/profile/07595087387069634003noreply@blogger.comtag:blogger.com,1999:blog-1987726879655977323.post-12980335172593009812011-05-31T08:41:36.385+01:002011-05-31T08:41:36.385+01:00A healthy indulgence, naughty but nice....I'm ...A healthy indulgence, naughty but nice....I'm liking the paradox<br /><br />Thanks for this, it looks delicious.<br /><br />In your opinion, is it still moist? I'm asking because some reduced fat cakes/ breads do taste a bit dry.N.I.L (Naijamum in London)https://www.blogger.com/profile/15874463908664570341noreply@blogger.comtag:blogger.com,1999:blog-1987726879655977323.post-60118896990250269282011-05-30T20:57:10.805+01:002011-05-30T20:57:10.805+01:00Looks delicious as always!Looks delicious as always!Anonymoushttp://www.cucinaceri.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-1987726879655977323.post-5342968255158363042011-05-30T18:56:55.428+01:002011-05-30T18:56:55.428+01:00I like that it's half the butter and the sugar...I like that it's half the butter and the sugar! ;pAdura O.https://www.blogger.com/profile/02904436770679609363noreply@blogger.com